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I'm Making Mead - Week 1 Progress
IkeTheGeneric:
Yeah, I know a dude who made wine for a few years and said the two hardest parts were keeping the room at the right temperature and making sure you sanitize everything
Nonnel:
now make it with bananas
Insert Name Here²:
If your patience is stuff you could always make prison wine
The Resonte!:
cHUG CHUG CHUG CHUG
Aplem:
--- Quote from: RedGajin on February 21, 2017, 04:20:01 PM ---my dad used to make wine in our basement, its actually extremely easy. the only hard part is the bottling process and making sure you have somewhere with the right temp to keep it in
--- End quote ---
Bottling is one of the most crucial steps. I was talking to someone who decided not to take hydrometer readings ever. They ended up bottling still fermenting wine without knowing it. Two days later, boom! Bottle bombs.