I've tried 2 spoonfuls, I hated the strong taste.
Can sugar take that away?
I'm currently making a coffee with 1 teaspoon of coffee and 1 teaspoon of sugar.
If you dont want the taste always have atleast 1 more sugar than coffee.
Also add enough milk for it to be nicely creamy looking, if its still a bit dark it will be strong.
EDIT: this thread is now about how to make good coffee.