i like blades that can be sharpened very sharp and be very strong.
better steels are never stainless. but they obviously require lots of care to make up for it x.x
Ah, that makes sense. I wouldn't be able to keep up with the cleaning myself, and they cost way too much for me to get and still have spending money afterwards.
I don't know what my machete is made of, it doesn't have a brand so I can't look it up.
I also have another knife that I forgot about since I don't mess with it. It stays stabbed in my box I use as a table since the locking clip is broke and can't be closed.