Author Topic: Zealot Tries Every Flavor of Ramen Noodles (Top Ramen Chicken Cup!)  (Read 34190 times)

I always drain it, throw the flavoring away, and add some ranch to it.
I bet pasta sauce would be good too
how to ruin ramen 101

that sounds so terrible

i like maruchan chicken flavor with egg in it

all of the maruchan we had in the cabinets tasted like stuff so we threw them outside for the birds

i like maruchan chicken flavor with egg in it
Will also try Chicken Ramen with eggs mixed in.
Coming up soon.

idk if i've ever had shrimp ramen, but that needs to change asap
[shrimp] best flavor.
SHRIMP
Shrimp is the best maruchan flavor
Where's the shrimp
I asked my English teacher if I could get extra credit for an essay about Ramen, but she said no. She did mention Shrimp as her favorite flavor. I must try this.

Top Ramen Chicken Flavor Flavor:

First thing I noticed with these was that the water wasn't brown like the others, it was tan white. The packet nor the water smelled like chicken, rather like a mirage of spices mixed into one. It was the best smelling of the entire group, despite not smelling anything like Chicken (unless that chicken is strongly seasoned). I didn't expect much from these, same with the beef flavor, and I was not surprised. It tasted exactly like I expected. Rather chicken-like, if I can remember the taste properly, and I would say that it is the most accurate flavor, alongside Oriental. It's surprisingly seasoned, and almost spicy. It wasn't as flavorful as the Chili or Oriental, but I enjoyed it. To be totally honest, it just tastes like seasoned chicken.

Flavor: 5.5/10 (Acceptable)
Spice: 3.5/10 (Seasoned)
« Last Edit: September 25, 2015, 06:03:53 PM by McZealot »

I always drain it, throw the flavoring away, and add some ranch to it.
I bet pasta sauce would be good too
what the forget
do you make macaroni and cheese by melting american cheese onto a block of spaghetti?

I always drain it, throw the flavoring away, and add some ranch to it.
I bet pasta sauce would be good too
that sounds disgusting oh my god

do you make macaroni and cheese by melting american cheese onto a block of spaghetti?
yes


tbp making mac and cheese

i had shrimp ramen before or something

I always drain it, throw the flavoring away, and add some ranch to it.
I bet pasta sauce would be good too

*violently vomits*



this is what we always have in our house'

and here is a guide for adding more flavor to your ramen

click for fullsize



idk if i've ever had shrimp ramen, but that needs to change asap