Poll

What's yours?

Mozzarella
36 (25.4%)
Cheddar
24 (16.9%)
American
10 (7%)
Gouda
1 (0.7%)
Provolone
10 (7%)
Blue
1 (0.7%)
Cream
3 (2.1%)
Cottage
4 (2.8%)
Jack
3 (2.1%)
Colby
1 (0.7%)
Feta
5 (3.5%)
Gorgonzola
1 (0.7%)
Swiss
12 (8.5%)
Gruyère
0 (0%)
Muenster
6 (4.2%)
Ricotta
2 (1.4%)
Romano
1 (0.7%)
Limburger
3 (2.1%)
Brie
2 (1.4%)
Caciocavallo Podolico*
4 (2.8%)
Pepper Jack
7 (4.9%)
Other
6 (4.2%)

Total Members Voted: 65

Author Topic: Favorite cheese?  (Read 3029 times)

Sharp cheddar

Edit:

Edit2: page 2 is mine


NEVER EVER HAVE STINKY LINBERGER

pure Wisconsin 12-year cheddar

forget yes


 

pure Wisconsin 12-year cheddar

forget yes

-snip-
 
Soft cheese, or does it cleave?

Cheddar.

None of that american processed cheap stuff...




Only on hamburgers :D

Cheddar.

None of that american processed cheap stuff...




Only on hamburgers :D
New weapon! The cheesebonker!

cheese20
amidoinitrite?

cheese20
amidoinitrite?
no
because his name wasnt cheese20, it was chesse20
huehuehue

Soft cheese, or does it cleave?

cleaves like a motherforgeter

NO PEPPERJACK?

RAAAAAAGE

NO PEPPERJACK?

RAAAAAAGE
Thought I included that. Updated pole for you

PARMESAN jk, actually cheddar and mozzarella

mozzarella, American, pepper jack

how could you not add parmesian to the poll?
skelo votes: parmesian