By John CamaraFirst of all your site doesn't support a rating higher than 5 stars? Shame on you. If anything warrants it it's this book. It used to be that I was called odd for eating my own Semen, thanks to this book EVERYONE is eating it. My wife, my friends, my brother, hell even my mom is eating my semen. Want to kick off an amazing dinner party in style? The Semen Mise En Place recipes are the ONLY way to go. The wide range of recipes available ensures there is no shortage of ways for those closest to me to enjoy my semen. The satisfaction I get out of seeing my Sweet Semen Relish dribble down my mother's chin at a backyard BBQ after shes munched a hot foot long is itself worth the price. Just ask...
cumming...
Apr. 22, 2011 By Ken KaniffI just started cooking with this book, And I think it is the most unique book in my large erection. I soon mentioned it to a few close friends and got them quite "involved" (if you will). I found it rather hard..... to keep up with tugging one out every time I want a pan cake. So my friends and I decided to add a new spice to the spice rack. Now i can cook with seaman all the time. I wonder if other seaman has different flavors. Elephant, Crocodile, Dogs, hrmm... What about races? ooohhh.... Indian curry jizz chicken sounds decadent or Asian rooster Suey mmmm... delectable.
QuoteThe satisfaction I get out of seeing my Sweet Semen Relish dribble down my mother's chin at a bac-
The satisfaction I get out of seeing my Sweet Semen Relish dribble down my mother's chin at a bac-
