I don't really like overly rare
I like it to have some nice pink on the inside though
but if it's too red or too dark I can't eat it
I might like it, but I have problems eating certain things due to their texture
for example if I eat a bite of steak and it has a lot of cartilage in it, I can't swallow it
like I literally can't
I mean I probably could if I spent a minute or two chewing
but every time I try to swallow it I start gagging