any form of mustardany form of raw onion, only fried (like a potato chip) and rings are acceptableany form of grease, or oilany form of a licorice aftertaste which is prominent in sausagesany form of too much sugarany form of hotsauce that tastes like stuff/has zero taste and is burning motherloving hot. Good flavor and mild heat makes hotsauce goodany form of motherloving pickles good forget those are nasty
any form of mustardany form of raw onionany form of grease, or oilany form of too much sugarany form of motherloving pickles good forget those are nasty
the worst thing has to be garlic in gravy, who does this??
any form of a licorice aftertasteany form of hotsauce that tastes like stuff/has zero taste
steak stew (just the liquid) aka broth
if you like ketchup on mac and cheese i'll find you and put my richard so far down your throat i'll be nutting out your ass
........*hastily puts ketchup on my mac and cheese*
i dont think his richard is big enough to fit down a whole 7 foot palm tree