I can't believe youre the only dishwasher at the restaurant, if they have any brains theyre probably looking for other dishwashers aswell which might mean your hours will be reduced if they get a new hire
theres 3-4 other dishwashers that work with me, but two of them are super incompetent and one other leaves at like 7pm
the problem is that my shift is supposed to end at 11pm but at that time the runners basically bring a battleship of dirty dishes since they start closing at that time and suddenly me and my helper are climbing over mountains of dishes and once that stuffs done we gotta take all the trash out. the entire process takes until 2am on good days, 5am on friday and saturday :I
Work the stuff job until you have a good cash buffer for living expenses and emergencies, then look for an upgrade.
this is my plan right now but im starting to debate at what point i should quit. like my goal right now is to quit in like 4 months once i have about 6000 and then figure out stuff from then but i'm also like "maybe i should go to 7000 or 8000 and take a break for a month" and im so conflicted on whether i should sacrifice my general happiness for the time being just to earn a couple extra thousand
another thing thats keeping me from quitting early is that i work at a really high end bougie restaurant and if i work for enough months i could put that as prior work experience and it could help me snag some better jobs possibly. i dont want to leave after a month because then it'll look really stupid on a resume or job application