Murphys Chocolate Milkshake
Ingredients (serves 1):
2 scoops Murphys chocolate ice cream
1 cup milk.
What to do:
1. Put the chocolate ice cream and milk in the blender or food processor and allow it to soften for at least five minutes (or more if you followed my storage instructions and had to chip it from a rock-hard tub). Blending it straight away will leave lumps of ice cream in the shake.
2. Blend until smooth on high speed.
3. Garnish with cream and chocolate shavings if you have the patience and any about the place.

..that sounds tastys, i might try later :P